Make breakfast for tomorrow, so you don't have to get up early -
My little brother doesn't like vegetables very much. He makes vegetables in different ways.
The donkey meat on the ground is in Cangzhou, Hebei Province. The donkey meat fire in Hejian is loud. I'm not Cangzhou Hejian, but I'm in Cangzhou. So my love for the donkey meat fire is still full. At home, there's a whole piece of finished don... ...
The soft bread is wrapped with a sweet crust. It's really delicious. One for breakfast and a glass of milk. Perfect. -
It's very simple. But it's delicious.
Mung bean sprouts are refreshing and delicious. Cold dishes are particularly delicious. It's also very convenient. It doesn't need any technical content
It's a soft milk yellow bag. One for two. It's fragrant and sweet. It's popular among adults and children. Let's try it.
Mushroom is a kind of common fungus food. It has a good edible value and has a variety of ways of eating. Among them, I like fried mushroom best. Not only does it taste hot outside but also tender inside, and traditional Chinese medicine thinks ... ...
Too many hands are not quick enough to smile. The pastry finished in front of me is too late to be pineapple shaped. It's all pastry bread.
I'm crazy about staple food recently ~
Sweet and sour pickles are for those who want to lose weight. They are both love and hate. Among them, sweet and sour series of sweets and vinegar are sure to dominate the hearts of the eaters. The sweet and sour fillet of pork introduced today ... ...
Leek pie is my big love. It's also Chinese pizza. -
A simple meal bag. Change the shape. Open a good morning. -
Master Qifeng formula. Play with all cakes. You can refer to the eight inch Qifeng cake tutorial uploaded earlier. In order to facilitate mutual competition, simply repeat here.